Food Allergy Course for Dietitians in March 2023
Registration is now open for the ASCIA and Dietitians Australia (DA) Centre for Advanced Learning (CAL) Medical Nutrition Therapy in Food Allergy and Intolerance course for dietitians in Melbourne, 2-3 March 2023.
Due to the interactive nature of this course, it will be live and in-person only (not recorded).
Limited places are available, so it is important to register early.
This news item was issued on 16 December 2022 by Jill Smith, CEO of the Australasian Society of Clinical Immunology and Allergy (ASCIA). ASCIA is the peak professional body for clinical immunology and allergy in Australia and New Zealand.
